Minton's - Restaurant, Catering

Menu

Brunch

Enjoy brunch 11-3 every day at Minton's in Lexington

PB&A

Crunchy peanut butter and house made apple butter stuffed French toast. Dusted with powdered sugar

Chocolate Chip Pecan Pancakes

Buttermilk pancakes filled with a semi sweet chocolate and toasted pecans. Drizzled with Chocolate syrup

Elvis Pancakes

Peanut Butter pancakes topped with bananas foster sauce and candied cayenne bacon

Jeesh Omelette

(can be made vegetarian)

Sauteed onions, country sausage, spinach, and eggs mixed with sriracha. Topped with cheddar cheese and served with wheat toast

Sweet Potato Hash

(can be made vegetarian or vegan)

Sauteed sweet potatoes, onions, country sausage, egg and spinach

Biscuit & Gravy

Fluffy weissenberger mill buttermilk biscuits topped with made to order sausage gravy

Lunch

All of our sandwiches are served with Salt & Pepper Kettle Chips

Little Brother

(can be made vegetarian or vegan)

Our Signature item. A pan fried smoked sausage topped with Dijon mustard and fresh made mac & cheese on a hoagie bun

Vegan version is called The Lucy after our friend and long time customer Lucy Jones!

Brunch On A Bun

Another favorite: Country sausage, fried egg, pepperjack cheese, and our house made bacon jam on a toasted pretzel bun.

Turkey Jack Grilled Cheese

Grilled Sourdough with pepperjack, turkey, and pesto mayo.

Hot Ham Apple & Brie

KY Legend ham, gala apples, baby brie, and spinach on a bolillo roll with thai chili sauce

Carolina Pulled Chicken Corn Cakes

Fried cornbread cakes topped with Carolina style bbq chicken and creamy cole slaw

Kale Salad

(vegetarian)

Fresh Kale, spring mix, toasted pecans, dried cranberries, and flax seeds and crumbled goat cheese mixed with a balsamic poppy seed dressing

Sriracha Tempeh Salad Sandwich

(Vegan)

diced tempeh sautéed in sesame oil, mixed with gala apples, fresh cilantro, and house made vegan mayo. Served on wheat with greens and Dijon mayo

Cakes

Please call 48 hours ahead to order a whole cake

Nick's Birthday Cake

35

Southern banana cake filled with bourbon caramel, cream cheese icing, and toasted coconut

Donut Bread Pudding

A decadent mix of donuts, cinnamon custard, chocolate chips and pecans. Topped with bourbon caramel sauce

Lemon Mousse Cake

35

Light lemon flavored cake filled with raspberry jam, buttercream icing.

Death by Chocolate Cake

40

chocolate cake filled with chocolate icing. Topped with chocolate ganache and toasted almonds.

We have specials that rotate daily

About Us

Our Chef

Chef Ashley has been cooking since the age of 7 and is happy to share some of her favorite recipes with you. Our caring and committed staff will ensure you have a fantastic experience with us.

Special Events and Catering

With over 10 years of catering experience. We pride ourselves in creating unique menus to suit each individual event.

Our restaurant is available for private events: business lunches, dinners, cocktail receptions, and more.

We would love to discuss how to be a part of your next event.

Seasonal and Local

We refuse to compromise on quality. That's why we source as many fresh ingredients from local farmers' markets as we can.