Minton's

(859) 948-1874

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    • Home
    • Menu
    • Rooftop Deck
    • Catering
      • Order Lunch Catering
      • Menus
      • Questionnaire
    • Gift Cards
    • About Us

(859) 948-1874

Minton's
  • Home
  • Menu
  • Rooftop Deck
  • Catering
    • Order Lunch Catering
    • Menus
    • Questionnaire
  • Gift Cards
  • About Us

Photo Gallery

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    Menu Ideas

    Hors D'Oeuvres

    bite sized items to get things started

    Mini Hot Browns

    Toasted Sourdough topped with KY Legend ham, roasted chicken, sharp cheddar cheese sauce, and our apple wood smoked bacon

    Crab & Spinach Mini Quiche

    Stuffed Campari Tomatoes

    Fresh tomatoes stuffed with an herbed goat cheese mixture and topped with parmesan cheese

    Baked Brie

    Puff Pastry wrapped bried topped with our house made bacon jam and slivered almonds. Served with crackers

    Cheddar Potato Puffs

    Half moons of flaky puff pastry filled with a cheddar mashed potato mixture and baked until crisp. Served with a curry aioli

    Chicken & Waffles

    Belgium waffle bite topped with crispy fried chicken and drizzled with a spicy honey

    Smoked Salmon Blinis

    Herb pancake topped with a chive sour cream and smoked salmon

    Potstickers

    Chicken, vegetable, or pork.  Served with Sweet Thai chili sauce

    Roasted Corn Crostini

    Crostini topped with fresh goat cheese and a roasted corn chutney

    Mini Crab cakes

    Fresh cooked crab cakes served with orange marmalade


    Stations

    Charcuterie Table

    Beautiful Display of an assortment of Genoa Salami, Pepperoni, Imported Provolone, Fresh Mozzarella, Marinated Artichoke Hearts and Mushrooms, Roasted Red Peppers, Hot Peppers, Olives, Mozzarella Roulade, Grapes, Whole Fruits and Vegetables, Crusty Breads 

    Bruschetta

    Toasted French Bread. Served with some of the following homemade spreads, including diced Tomatos & Basil, Caramelized Onions, Sun Dried Tomato Pesto, Roasted Red Pepper Spread, Olive Tapenade and Roasted Eggplant 

    Soup Station

    Cincinnati style Chili 

    Tomato Dill Bisque

    Carrot & ginger soup

    Herbed potato 

    Spiced Pumpkin 

    Corn Chowder

    Broccoli Cheese




    Salad Station

    Iceburg, Spinach, or Mixed Greens 


    Choice of:  Red Peppers, Cucumbers, Red Onions, Tomatoes, Walnuts, pecans, cheddar cheese, Sunflower seeds, Mushrooms, Black Olives, Croutons, Carrots, Broccoli, Hard Boiled Eggs, & Bacon


    Dressings: Choice of Two

    Ranch, Blue Cheese, Raspberry Vinaigrette, Balsamic Vinaigrette, Italian, Green Goddess, Honey Mustard

       

    Pasta Station

    Choice of : Penne Pasta, Fettuccini, Tortellini, Farfalle, or Capellini


    Choice of Sauces may include:  Marinara,  Tomato Vodka Sauce,  Alfredo Sauce,  Bolognese,  Primavera, Putanesca Sauce, Olive Oil, Herbs & Sun Dried Tomatoes


    Choice of Toppings may include:

    Grilled Chicken,  Shrimp,  Prosciutto,  Sausage,  Ham,  Mushrooms,  Peppers,  Onions,  Mozzarella,  Parmesan Cheese, Peas,  Spinach,  Sun Dried Tomatoes,  Red Roasted Peppers


    Garlic Bread  

    Mashed Potato and/or Grits Bar

    Creamy Mashed Potatoes & Southern Grits with assorted toppings including: Bacon Bits, Chopped Ham, Gravy, Shredded Cheddar, Parmesan, Mozzarella, Sour Cream, Chives, Tomatoes, Peppers and Onions. 

    Taco Station

    Choice of slow cooked verde chicken, carnitas, or barbacoa 


    Toppings include: Lettuce, Tomato, cilantro, salsas, Shredded Cheese, Sour Cream, Onions, hot sauces


    Corn or flour tortillas


    Brunch

    Brunch Items aren't only for breakfast. Have a Brunch themed wedding dinner!

    Omelette Station

    Assorted Toppings: Peppers, Onions, Cheddar, Swiss Cheese, Feta Cheese, Mushrooms, Ham, Bacon, Tomatoes, Spinach     

    Pancake Station

    Assorted Fillings: Strawberries, Raspberries and Blueberries (seasonal),
    Apples and Walnuts, toasted pecans, Whipped Cream,  maple syrup


    Biscuit Bar

    Fresh Weissenberger Mill buttermilk biscuits served with your choice of toppings. 


    Butter, apple butter, strawberry jam, peach preserves, blackberry jam, pumpkin butter, bacon jam

    Parfait Station

    Cups filled with vanilla or greek yogurt.  


    Assorted toppings: fruit, granola, nuts, whipped cream

    Crepe Station

    Sweet Crepes with Assorted Fillings: Strawberries, Raspberries and Blueberries (seasonal), apples, caramel, pecans and Walnuts,  Whipped Cream, chocolate sauce, nutella

     

    Savory Crepes with Assorted Fillings: Shrimp,  Scallops,  Crabmeat,  Creamy Tarragon Chicken,  Mushroom and Onions,  Spinach and Gruyere Cheese,  Broccoli and Cheddar,  Grilled Chicken & Peppers 


    Buffet Menu Samples

    Southern Menu

    Buttermilk Biscuits or Sweet Cornbread with cinnamon butter


    Garden Salad


    Roasted Chicken

    Cajun seasoned pork loin

    Mashed Potatoes

    Southern Style Green beans

    Honey glazed carrots



    Desserts

    Mini Desserts (all made in house)

    Mini Pies: pecan, apple crisp, peach, coconut cream, chocolate mousse


    Deconstructed pie cups: lemon meringue, key lime, chocolate mousse, peanut butter, coconut cream


    French Macarons in assortment of flavors


    Brownie Bites: amaretto, peanut butter, orange, mint chip, cream cheese swirl


    Mini Cheesecake Bites: mascarpone, turtle, key lime, orange creamsicle, chocolate


    mini cupcakes: carrot cake, red velvet, butter cake, death by chocolate, lemon raspberry, peanut butter & chocolate, etc

    Cookie & Milk Bar

    Assortment of cookies and milk shots


    Chocolate chip cookies, Peanut butter and strawberry jam sandwich cookies, oatmeal raisin, snickerdoodle, butterscotch walnut, white chocolate macadamia, chocolate chunk


    Box Lunches

    Call to place your order at least 48 hours in advance


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