Menu / Price List
Brunch
serving brunch all day
Elvis Pancakes
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15
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22
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12
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15
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22
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Menu
Brunch
Enjoy brunch every day
PB&A
Crunchy peanut butter and house made apple butter stuffed French toast. Dusted with powdered sugar
Savory French Tast
Parmesan and herb crusted sourdough topped with bacon, eggs, tomato jam & pesto
Seasonal Pancakes
Chef's Choice
Elvis Pancakes
Peanut Butter pancakes topped with bananas foster sauce and candied cayenne bacon
Huevos Rancheros
masa cake topped with black beans, fried eggs, ranchero sauce, onions, cilantro, avocado salsa & cotija cheese
Minton's Omelette
Sauteed potates, onions, country sausage, spinach, sriracha and eggs. Topped with cheddar cheese and served with wheat toast
Sweet Potato Hash
(can be made vegetarian or vegan)
Sauteed sweet potatoes, onions, country sausage, egg and spinach
Biscuit & Gravy Breakfast
Fluffy weissenberger mill buttermilk biscuits topped with made to order sausage gravy, your choice of bacon or sausage, eggs and hashbrown casserole
Lunch
All of our sandwiches are served with Salt & Pepper Kettle Chips
Little Brother
(can be made vegetarian or vegan)
Our Signature item. A pan fried smoked sausage topped with Dijon mustard and fresh made mac & cheese on a hoagie bun
Vegan version is called The Lucy after our friend and long time customer Lucy Jones!
Brunch On A Bun
Another favorite: Country sausage, fried egg, pepperjack cheese, and our house made bacon jam on a toasted pretzel bun.
Bacon & Brie Burger
1/2 lb patty topped with bacon, melted brie and tomato jam on a pretzel bun
Croque Madam
toasted sourdough filled with ham, cheese, dijon. Topped with bechamel sauce and a fried egg
Buffalo Chicken Dip Grilled Cheese
Grilled Sourdough with pepperjack, and ooey gooey buffalo chicken dip.
Hot Ham Apple & Brie
KY Legend ham, gala apples, baby brie, and spinach on a bolillo roll with thai chili sauce
Carolina Pulled Chicken Corn Cakes
Fried cornbread cakes topped with Carolina style bbq chicken and creamy cole slaw
Harvest Salad
Fresh spring mix, toasted pecans, dried cranberries, flax seeds and crumbled goat cheese with a balsamic poppy seed dressing
Sriracha Tempeh Salad Sandwich
(Vegan)
diced tempeh sautéed in sesame oil, mixed with gala apples, fresh cilantro, and house made vegan mayo. Served on wheat with greens and Dijon mayo
Lentil & Black Bean Burger
House made lentil and black bean patty topped with sautéed onions and spinach. Served on an onion roll with dijon
Carnitas Tacos
slow cooked pork topped with onions, cilantro, avocado salsa & cotija cheese
Cakes
Please call 48 hours ahead to order a whole cake
Nick's Birthday Cake
40
Southern banana cake filled with bourbon caramel, cream cheese icing, and toasted coconut
Donut Bread Pudding
A decadent mix of donuts, cinnamon custard, chocolate chips and pecans. Topped with bourbon caramel sauce
Red Velvet Cake
40
soft chocolate cake, cream cheese icing, toasted pecans
Lemon Mousse Cake
35
Light lemon flavored cake filled with raspberry jam, buttercream icing.
Death by Chocolate Cake
40
chocolate cake filled with chocolate icing. Topped with chocolate ganache and toasted almonds.
We have specials that rotate daily